Uruganda n'abatanga ibyuma by'imisumari by'Ubushinwa bifite umurambararo wa santimetero 3/4

Inkingi y'icyuma ifite umurambararo wa santimetero 3/4/icyuma gifunganye Ishusho yagaragaye

Inkingi y'icyuma ifite umurambararo wa santimetero 3/4/uburebure

Ibisobanuro bigufi:

Ohereza imeri Kuramo

Ibisobanuro birambuye ku gicuruzwa

Ibibazo Bikunze Kubazwa

Ibirango by'ibicuruzwa

Incamake

Ibisobanuro byihuse

Aho yaturutse:: Hebei, Ubushinwa

Izina ry'ikirango:: JINSHI

Nimero y'icyitegererezo:: Q235 na Q235B

Izina ry'igicuruzwa:

icyuma gifunganye

Ibara:

Imvi n'umukara

Uburebure:

12"18"24"30"36"42"48"

Ubunini:

3/4" na 7/8"

Icyemezo:

ISO 9001

Gupakira no Gutanga

Ibikoresho byo kugurisha:: Ikintu kimwe

Ingano y'ipaki imwe:: cm 45.7X1.9X1.9

Uburemere bumwe:: 1.000 kg

Ubwoko bw'ipake:: Ibice 10 ku gipfunyika, hanyuma bipakwe ku ipantalo cyangwa ikibazo cy'umukiriya.

Urugero rw'Ishusho:

Igihe cyo Kubona Igihe cy'Ubwishingizi:

Ingano (Ibice)	1 – 1000	1001 – 5000	>5000
Igihe giteganyijwe (iminsi)	7	10	Bizaganirwaho

Ibisobanuro by'igicuruzwa

Ibisobanuro

1.icyuma Q235

2. Isonga ry'ikaramu ritwikiriwe n'ifu y'umukara;

Diyama ya Marquise yaciwe ifite ifu y'umukara;

Imbere izaba amavuta asize.

3. Ingano

1) Ingano: Igiti giteretse: uburebure bwa 1-1/2" X3/8": 12"18"24"30"36"42"48"

2) Diameter: Inkingi kare: uburebure bwa 5/8": 12"18"24"30"36"42"48"

3) Diameter: Inkingi izengurutse: uburebure bwa 3/4": 12"18"24"30"36"42"48"

Uburebure bwa 7/8": 12"18"24"30"36"42"48"

Amashusho arambuye

Gupakira no Gutanga

Gupakira: 10pcs/agasanduku, hanyuma palati cyangwa ikibazo cy'umukiriya.

Igihe cyo gutanga: mu minsi 10 nyuma yo kubona ingwate, hakurikijwe ingano y'itumiza.

Ibicuruzwa bifitanye isano

Isosiyete yacu

Ibanjirije iyi: Jinshi 1.58kg/m 1.86kg/m 2.04kg/m icyuma gipima inyenyeri Y uruzitiro rw'uruzitiro

Ibikurikira: Umuyoboro w'ubwubatsi w'umutekano w'ibidukikije

1. Ese ushobora gutanga icyitegererezo cy'ubuntu?
Hebei Jinshi ishobora kuguha icyitegererezo cy'ubuntu cy'ubwiza bwo hejuru
2. Uri uruganda rukora ibintu?
Yego, tumaze imyaka 17 dutanga ibikoresho by'umwuga mu bijyanye n'uruzitiro.
3. Ese nshobora guhindura ibicuruzwa?
Yego, igihe cyose utanze ibisobanuro birambuye, ibishushanyo bishobora gukora gusa ibyo ushaka.
4. Bite se ku gihe cyo gutanga?
Ubusanzwe mu minsi 15-20, gutumiza ibintu byihariye bishobora gufata igihe kirekire.
5. Bite ho ku bijyanye n'amabwiriza yo kwishyura?
T/T (hamwe n'ubwishingizi bwa 30%), L/C iboneka. Western Union.
Niba hari ikibazo, twandikire. Tuzagusubiza mu masaha 8. Murakoze!