Cibiyar Samfura

Na'urar yin amfani da waya mai kauri mai rufi da ƙarfe mai nauyin ma'auni

Kwandon takin gida ya dace da masu farawa da masu lambu. Ana amfani da shi sosai a matsayin tsarin takin zamani na waya don adana ƙasa daga ɗakin girki da sharar abinci; haushi, ciyawa, ganye da yanke ciyawa; tarkacen tebur; kayan farawa na halitta. Hakanan ana iya amfani da shi azaman gidan kare, ko shinge na ado lokacin da aka buɗe shi kuma aka sanya shi a cikin lambu ko lambu.

Kwandon takin zamani yana da sauƙin haɗawa, babu buƙatar kayan aiki. Kwandon murabba'i mai girman daidai guda huɗu da aka haɗa da ƙwanƙolin anga a kowane kusurwa. Ba tare da wahala ba ya rugujewa don adana sararin ajiya.

Na gama gariKwaskwarimaia kan:

Akwatin takin zamani na waya galibi ana amfani da shi wajen sake amfani da sharar kayan lambu, ganye, yanke ciyawa da sauransu a cikin wannan kwandon takin zamani, sannan a mayar da su ƙasa mai wadataccen abinci ga furanni ko lambun kayan lambu. Yana naɗewa a kwance don ajiya.

Cikakkun bayanai game da marufi: yawanci 01 set/pp jaka, sannan 10 set a cikin kwali ɗaya;

Bayanin isarwa: kimanin kwanaki 15 bayan karɓar kuɗin ku;